Poggio ai Palmenti extra virgin olive oil 5l

Olive oil campaign: 2024/2025

Production area: Venturina Terme, 50mt. s.l.m.

Olive groves: Olives 30/35 years old, in a flat area

Cultivar: Blend Frantoio, Leccino

Harvest period: From 15th to 30th October

Appearance: Green with light reflections

Aroma: Medium fruity, with notes of green olives and medicinal herbs

On the palate: Light bitter, balanced with a herbaceous hint of artichoke

Pairings: Traditional Tuscan dishes such as tomato soup, panzanella, seasoned pappardelle, tomato gnudi, stockfish alla riese.